Food and drink are essential to all mankind. In today’s video we look at the items one uses in the African kitchen in order to make breakfast, lunch, dinner, and everything else because the scope of this video is to cover every tool at an African cook’s disposal. Of course, due to the nature of…
Printable recipe at: http://www.kadiafricanrecipes.com Today we are going to make Banku which is a fufu-like , it is made from fermented cassava and corn dough. We will serve the Banku with an okra soup. So I am going to show you how to cook banku and okro soup in this episode. Ingredients: 400g of corn…
More details at: http://www.kadiafricanrecipes.com kari ( carry) poulet or chicken curry in a Senegalese style is a very famous dish in Senegal. In this Video I am going to show a simple way to make this dish and yet get a wonderful result. source
http://www.kadiafricanrecipes.com/groundnut-stew.html Peanut soup is one of the most famous soup in West Africa. People from Guinea, Senegal, Mali, ect love this recipe. some cook the peanut soup with beef other with fish or chicken, some even cook it in a vegetarian way. But we all agree on on thing “this soup is very delicious”. in…