Tag: How to cook West African food
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The Image of AFRICA has been DISTORTED around the WORLD & We are CHANGING the NARRATIVES via YOUTUBE videos One Country At Time.Until the HISTORY of AFRICA is told by AFRICANS, the story of GREATNESS will always GLORIFY the IMPERIALISTS!. HAVE YOU SUBSCRIBED YET? https://www.youtube.com/c/WODEMAYA BOOK ONE on ONE CONSULTANCY WITH WODEMAYA https://wodemaya.me/consultation/ Support Our…
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Ultimate African Food in Senegal I’ve never Seen !! Senegal’s Peanut Butter MAFE Recipe !! Mafé (or Maafé) is a traditional stew or sauce (depending on the water content) originally from Mali and eaten throughout West Africa. It is a simple peanut and tomato based stew made with beef or lamb that is served with…
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RECIPE 1. AFRICAN OKRA SOUP *Marinate :(1 hour) 1 Kg Goat Meat Lamb 1 Kg Beef 2 Onions Chopped 1 Tbsp Chicken Bouillon 1 Chopped Habanero 2 Tbsp Fish Sauce *COOKING: 2 Tbsp Palm Oil Marinated Beef and Lamb 1 Tbsp Grinded Crayfish 2 Cups – Water Spanish 2 Cups – Okra Tempura *JOLLOF RICE…