Tag: Culture


  • Americans Eat African Food for the First Time: Fakoye

    We celebrate African Food and Cuisine! Welcome to the North of Mali! Fakoye is a dish originated from northern Mali (Gao, Tombouctou et Kidal). It is prepared from leaves (dried and pounded) of Corchorus Olitorius, also called Mloukhiya. It is eaten with rice and lamb. Follow Afro Appetite on Social Media. Instagram: https://www.instagram.com/afroappetite/?hl=en Facebook: https://www.facebook.com/AfroAppetite…

  • Americans Try Nigerian Food

    “All the best foods are eaten with your hands. People who don’t know that are wrong.” Check out more awesome videos at BuzzFeedVideo! https://bit.ly/YTbuzzfeedvideo https://bit.ly/YTbuzzfeedblue1 https://bit.ly/YTbuzzfeedviolet GET MORE BUZZFEED: https://www.buzzfeed.com https://www.buzzfeed.com/videos https://www.youtube.com/buzzfeedvideo https://www.youtube.com/boldly https://www.youtube.com/buzzfeedblue https://www.youtube.com/buzzfeedviolet https://www.youtube.com/perolike https://www.youtube.com/ladylike BuzzFeedVideo BuzzFeed Motion Picture’s flagship channel. Sometimes funny, sometimes serious, always shareable. New videos posted daily! Credits: https://www.buzzfeed.com/bfmp/videos/33439…