Tag: cooking african food
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TRAVEL/LIFE ESSENTIALS: https://www.amazon.com/shop/taylorspencer?ref_=cm_sw_r_cp_ud_aipsfshop_aipsftaylorspencer_J615XB3YR32YARSQNK9Y WELCOME TO ANOTHER VLOG IN MY LIFE AS AN AMERICAN LIVING IN SOUTH AFRICA!! In this video my friend Lencheon (who is from South Africa), teaches me how to make South African food!! We made Pap, gravy, and wors. If you want to see more of what life has been like out…
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SORGHUM MAIZE POLENTA (UGALI) INGREDIENTS 1 Kg Ugali Flour (A blend of maize and red sorghum), Enough water (YIELDS 8 PORTIONS PROCEDURE 1. Bring the water to the boil 2. Add half the flour and allow it to boil until it forms a volcano 3. Stir vigorously using a wooden spoon ensuring that you break…